Journal of Agroforestry & Envinronment

JOURNAL OF

AGROFORESTRY AND ENVIRONMENT

(J. Agrofor. Environ.) ISSN 1995 – 6983.

Journal of Agroforestry and Environment (J. Agrofor. Environ.) is an international peer-reviewed scientific journal that publishes original research, reviews and short communications within the boundary of agroforestry and environment science. Agroforestry is a multidisciplinary science that broadly includes agriculture, forestry, livestock areas. The Journal also covers socioeconomic, management and ecological aspects of agroforestry and environmental science. Manuscripts that cover the above areas of science and have global impacts are encouraged to be published. Every article that is published by JAE is immediately and freely accessible to everyone.

Latest Articles

An Ecosystem-Based Marine Spatial Planning Approach for Sustainable Natural Resources Management in the Bangladesh Delta

Md. Touhiduzzaman, Md. Solayman, Mt. Farzana Yasmin, Md. Fuad Hasan, Md. Shamsuzzoha and Rajib Shaw

Emergency Response and Management of Pandemic Disasters and Their Environmental Dimensions: A Review of Lessons from COVID-19 in Bangladesh

Rashidul Islam, Md. Fuad Hasan, Most. Suria Khatun, Ayesha Akter, Ahmed Parvez and Papri Hazra

Climate Change, Anthropogenic Stressors, and Livelihood Sustainability in the Sundarbans, Bangladesh: A Field-Based Analysis

Md. Touhiduzzaman, Mt. Farzana Yasmin, Md. Shahin Siraj, Md. Fuad Hasan, Md. Shamsuzzoha, Sadnan Fahim and Rajib Shaw

Assessing the Role of Agroforestry in Enhancing Biodiversity Conservation and Climate Change Adaptation in Santchou Subdivision, West Region of Cameroon

NYIRARUKUNDO Olive and SHIDIKI Abubakar Ali

Spatio-temporal Dynamics of Riverbank Erosion and Accretion and Their Socio-economic Impacts: A Case Study from Bhola Island of Bangladesh

Papri Hazra, Marzia Sultana Shefa, Mawya Siddiqa, Shanjida Tanzim Mim, Md. Jahid Hasan and Dibakar Chandra Das

Decadal Performance and Adoption of High-Yielding Rice Varieties for Climate-Resilient Agriculture in Patuakhali District, Bangladesh

Papri Hazra, Md. Fuad Hasan, Rana Ghosh, Marzia Sultana Shefa, Nafisa Mehzabin, Sanjida Hossain Setu, Israt Zahan Oyshi, Rashidul Islam...

Environmental Impact Assessment of the Patuakhali Town Protection Embankment, Bangladesh

Md Afjal Hossain, Md. Hamidul Islam, and Sanjit Kumar Mondal

Influence of Humid Treatments on the Germination of Two Local Fruit Trees in Two Climate-smart Villages in the Sudano-Sahelian Part of Cameroon

Pélagie Djenatou, Precillia Ijang Tata, Vivien Nenwala Pa Aï, Yvonne Djeoufo, and Iskivo Pachilta

Leaf Litter Decomposition and Nutrient Release is Faster in a Tropical Rainforest than Cacao Plantation

AFOLABI Akinjide Moses, ADEMOH Ozavize Fatimoh, OLOWOLAJU Ezekiel Dare, OLABIYI Oluwatobiloba, KAYODE Sunday and MUOGHALU J. I.

Microbial Diversity, Seasonal Dynamics and Food Safety Implications of Warain Okada, Edo State, Nigeria

Egigba, G. O. and Oladiran, J. O.

Published articles are licensed under the terms of the “Creative Commons Attribution License” (CC-BY). That means anyone can copy, distribute, communicate and adopt the work with proper citation.

Message from the Journal

Greetings from the Journal of Agroforestry and Environment (J. Agrofor. Environ.)!! It is an international multidisciplinary journal covering all areas of Agroforestry and Environment. The Journal was established in 2007, and the main aim is to provide an international platform for publishing good quality, peer-reviewed manuscripts on original and applied research into agroforestry (combination of woody and non-woody components) and environment. The Journal offers social, environmental, theoretical, modeling, and analytical manuscripts. The area of focus extends from the role of agroforestry in community development, socio-ecological management, and ecological aspects of both woody and non-woody components and beyond. The journal’s main target is the global research community. However, the Journal of Agroforestry and Environment is also useful to environmental and biological scientists, policy makers, and natural scientists.